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Wine
Chianti Colli Fiorentini
DOCG
The estate's wine: organic grapes from our high-density vineyards, fermented in the vat room, aged in oak casks in the ancient cellar. Released only from the September after the harvest.
Data sheet
- Appellation
- Chianti Colli Fiorentini DOCG
- Grapes
- Organic, from the estate's vineyards
- Vineyards
- High density, about 5,000 vines per hectare; south / south-west facing
- Winemaking
- Fermented in the estate's vat room
- Ageing
- Oak casks in the ancient cellar
- Rules
- Maximum yield 56 hl/ha; released from the September after harvest
- Alcohol
- From the data sheet, to be supplied
Taste it at the estate
Guided visits, with or without a tasting, by appointment from Tuesday to Saturday, April to November: taste our wines where they are made.